White Garlic is a nutritious and healthy vegetable which contains compounds with potent medicinal properties. It is widely used as a flavouring agent in a variety of cuisines. Garlic is most commonly used taste & flavor enhancing agent in preparation of various savory food items. It is highly nutritious in nature and is enriched with manganese, iron, fiber, vitamin, etc. It has very high nutritional value, it is used for treat various disease. Furthermore, this White Garlic is available at market leading as well as at competitive prices.